Friday, 3 April 2015

THE GOOD LIFE.


While reflecting today having reached another milestone, I realise that I am living the good life - in every sense of the word. I have family in my life who show me everyday that I am special and I have friends who constantly remind me that notwithstanding the continents that separate us, friendships that are worthwhile are lasting that neither time nor distance can destroy.

As I reflect too on The Tipsy Tart over the last two years, I realise that I have grown from a woman who was naive and believing to now being a strong woman with a business that is growing swiftly and successfully. With any business it takes maturity and time and with the right support behind me, I have learnt how to filter out the fakes and flick them off for the vultures that they are. 


So let the love and kindness of my family and friends together with thrill of the roller coaster of my business continue with all things positive while I continue having moral ethics of running a business in honesty and originality.


With love from

The Tipsy Tart
xxxx




Friday, 27 March 2015

I GUESS YOU HAVE MISSED MY COOKING?

My son Dylan has been in Malawi since January doing volunteer work for a charity organisation called Lattitude Global Volunteering.

He has absolutely loved his time there giving tennis coaching lessons to underprivileged children in a rural school in Mzuzu.  

He is coming come next Saturday morning and I got a text yesterday giving me a list of all the food he would like to have on his return - which is as follows :

Steak Pizza for supper on Saturday


Roast Lamb for lunch on Sunday






Rice Crispy Chicken and chips on Monday



and with strict instructions to bring this with me in the car when I pick him up from the airport.

Oreo and M&M Brownies.


My beautiful boy, it would be my absolute pleasure. I guess it means you have missed my cooking.


Love you to the moon and back.

Love The Tipsy Tart known to you as Mum
xxxxxxx


Thursday, 26 March 2015

THE TIPSY TART'S CUCUMBER AND MINT GIN....


How you bring summer to your day.  The Tipsy Tart's Cucumber and Mint Gin with tonic water, ice, lime juice, a few lime peels, cucumber slices  and mint leaves.

So much sunshine in a glass that you will need to put on your hat, glasses and slap on some suncream.


























Your Welcome,
Love The Tipsy Tart
xxx







HERO - FAMILY OF THE YEAR

Heard this the other day and fell in love.  What a pretty song.

That's all.

Love The Tipsy Tart
xxxxx